OUR CHEESE

DaneKo® is a collection of Danish cheeses made with the highest quality ingredients. We use traditional Danish methods to make these decadent, creamy cheeses. All DaneKo cheeses are made from cow’s milk and are non-GMO.

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Havarti is a semi-hard cheese with a springy texture and subtle sweet, acidic notes.

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Inspired by its Italian cousin, Danish Fontina has a mild more cream-like flavor and is aged for less time. This results in a semi-soft pliable texture.

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Danish Blue Cheese is a rugged blue known for its sharp piquant flavor profile and marble like veining.